jl6exasharrisa jl6exasharrisa
  • 02-11-2016
  • Health
contestada

Ground turkey must be cooked to an internal temperature of 165°f (74°
c. why must turkey be cooked to this temperature?

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gymnasticprincess
gymnasticprincess gymnasticprincess
  • 02-11-2016
to kill the harmful bacteria in the meat 
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